Named one of the top shopping destinations in South East Asia, Seminyak is an extension of Kuta and Legian with roads filled with boutiques, small stalls and shops of crafts and garment made in the area.…
We find the best gluten-free (GF) eats!
This happening beachside restaurant -- a Seminyak pioneer -- is lovingly referred to as 'La Looch' and looks out onto one of the prettiest stretches…See more
Barbacoa has established itself as one of the finest eateries in Bali over the over the past few years, attracting a food savvy crowd who…See more
The dream has always been to open a place that is more than just a restaurant? says Will Meyrick, who is the brainchild behind Balis…See more
Bambu is a hidden gem specializing in classic Indonesian cuisine with a fresh twist. Chicken sate, prawns, spicy sambal; it?s everything you love about the…See more
The beating heart of Ginger Moon is first class chef Dean Keddell. We use regional flavours and ingredients and present them in fun and exciting…See more
Born on the shores of Seminyak and growing across Bali’s coast, Café Organic offers health conscious vegetarian meals with a passion for simple dishes using…See more
This inspirational new caf and bistro, has transformed a run down alley just off the main street, with industrial style interiors, and an all day…See more
Potato Head is a culturally led hospitality brand that pushes the boundaries of creativity, offering unique cultural experiences that go beyond traditional hospitality brands.
Inspired by the idyllic surroundings of the famous Bali beaches and combined with Mediterranean flair, Cocoon offers a multitude of dining options, pool side lounging,…See more
Cafe Zucchini is a little slice of Bondi Beach and Byron Bay in bali. Serving healthy fresh foods from an ever-changing bar display of fresh,…See more
Restaurant and Tea Room est 2008 in Petitenget, Bali !See more
Enter Fire and feel the heat. Immerse yourself into vibrant d?cor representative of a Balinese favorite tradition ? the fire-themed Kecak Dance. Situate under…See more
Since our founding in the year 2002 by renowned nutritionist Liat Solomon, the Down to Earth Company (DTE) has grown from one home-style kitchen to…See more
Zula is a Middle Eastern term similar to the English term 'home away from home'. it's an invitation to come into one?s home, relax and…See more
We have to come clean... Sea Circus is not an actual circus. As our [ridiculously long and awesomely pink] neon sign says, we are a…See more
At Starfish bloo, a star-studded array of the finest local, regional and international grain-fed meats, seafood and spices take centerstage in the open kitchen, where…See more
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