specializing in upmarket balinese cuisine, gong restaurant at the gangsa promises a sensory dining experience. the menu is driven by market-fresh ingredients and seasonal delicacies infused with local herbs and spices for added flavour. every dish is a journey that unveils the exotic secrets of bali?s culinary heritage. named after a classic balinese musical instrument, gong is a traditional pavilion nestled within a tranquil garden framed by mature trees and tropical greenery. it is a restful space that has been elegantly styled to seat couples and small groups in comfort. service is second to none with meticulous attention to detail.