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Our philosophy at Urchin is to give our guests a unique seafood experience, celebrating the very best of local and international product.
The menu at the raw bar and in the main dining room is dictated by the market, hence it changes daily. You can be assured that it is the best available and will be treated with the utmost respect, delivered simply and without compromise. The raw bar offers a more casual experience where you can enjoy sashimi and beautifully crafted raw dishes.
Contact our team for more information on Bali, to help plan your trip or to book something. We're here to help!
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